01929cam a2200361 4500 607506084 TxAuBib 20110929120000.0 101007s2011||||||||||||||||||||||||eng|u 2010043205 9781603442565 flexbound : alk. paper 1603442561 flexbound : alk. paper TXA/DLC DLC TxAuBib Doolin, Kaleta, 1950- Fritos Pie : Stories, Recipes, and More / Kaleta Doolin ; foreword by Davia Nelson. 1st ed. College Station : Texas A&M University Press, 2011. xxii, 201 p. : ill. (some col.) ; 24 cm. [6 x 9" hi]. Includes bibliographical references and index. Introduction -- San Antonio -- Cooking with Fritos -- Frito kids -- Diversification -- Cattle and corn -- Inventors and inventions -- Ronald -- Fritos chili pie -- Natural hygiene -- Desserts -- Then and now -- Cooking with Fritos today -- Epilogue -- Appendix 1: Recommended reading -- Appendix 2: Timelines -- Appendix 3: Letter from C.E. Doolin to the Frito Bandwagon -- Appendix 4: Doolin family and Frito Company patents -- Appendix 5: Recipes by chapter -- Appendix 6: Web sites -- Index. 20110929. Doolin, Charles Elmer 1903-1959. Doolin, Charles Elmer 1903-1959. Family. Frito-Lay, Inc History 20th century. Frito-Lay, Inc History 21st century. Corn products industry United States History 20th century. Corn products industry United States History 21st century. Family-owned business enterprises United States History 20th century. Family-owned business enterprises United States History 21st century. Corn chips. Cooking (Corn.) TXMIT